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| [книга] |
| Индустриални технологии - II част : Технология на хранително-вкусовите производства / Вълкан Станев |
: | |
| Варна : Наука и икономика ИУ |
| 2007 |
| 224 с. : с табл., черт., сх. ; 22 см |
|
![.](/images/dot-cl.gif) |
ISBN: | 978-954-21-0282-3 |
| 664(075.8)+663(075.8)+658(075.8) |
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----------------- | --------------------------------------------------- | | C242380 | | 2008005633 | | Заема се за дома | | | ----------------- | --------------------------------------------------- | | C242380 | | 2008005634 | | Заема се за дома | | | ----------------- | --------------------------------------------------- | | C242380 | | 2008005635 | | Заема се за дома | | | ----------------- | --------------------------------------------------- | | C242380 | | 2010004293 дп | | Депозит | | |
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