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| [книга] |
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| Kulinarischer Tourismus und Weintourimus : Culinary and Wine Tourism Conference 2015 / Hrsg. von Daniela Wagner et al |
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: | |
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| Wiesbaden : Springer Gabler |
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| 2017 |
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| XXII, 192 p. ; 24 cm |
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| Други състав.: Michael Mair, Albert Franz Stöckl, Axel Dreyer. - Текст и на англ. ез
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ISBN: | 978-3-658-13731-1 |
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| 338.48-52/-6(063)+641.5(063) |
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| ----------------- | --------------------------------------------------- | | C290322  ЧН 338/K91 | | 2019000020 | | Заема се за дома | | |
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